He's an integral part of The Cru. Having been involved with the brand since Grounded Cru’s inception in 2015, Matt ‘Jacko’ Jackman is passionate about creating quality wines in a product range that we really believe has something for everyone!

Growing up in wine obsessed McLaren Vale and an Oenology graduate from the University of Adelaide, he works closely with Joffa to craft the wines from grape to bottle.